Maíz con hielo
Maíz con hielo served in a glass | |
Course | Snack, dessert |
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Place of origin | The Philippines |
Serving temperature | Cold |
Main ingredients | Shaved ice, corn kernels, sugar, milk |
Similar dishes | Saba con hielo, halo-halo |
Maíz con hielo ("corn with ice" in Spanish, also commonly mais kon-yelo in Tagalog) is a shaved ice dessert from the Philippines made with boiled corn kernels, sugar, and milk.[1]
Ingredients
Maíz con hielo is a mixture of shaved ice, corn kernels, sugar, and milk.[1] Usually popular in the summer months,[2] it is a variation of the more renowned halo-halo.[3]
See also
References
- ^ a b "Make 'maíz con hielo' with your kids". May 2, 2012. Retrieved September 16, 2015.
- ^ Piccio, Belle (April 20, 2015). "Summer Recipe: Maiz con Hielo (Pinakanamit!)". Choose Philippines. Archived from the original on April 23, 2015. Retrieved September 16, 2015.
- ^ "Mais con Yelo Recipe". Pinoy Recipe at Iba Pa. Retrieved September 16, 2015.
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