Skyronnes
Skyronnes are Icelandic dipping sauces made out of skyr instead of mayonnaise.[1]
They are usually served with fish and chips.
References
| Sauces |
| |
|---|---|---|
| Dips | ||
| Pickles and preserves | ||
| Spreads and pastes | ||
| Oils and liquids | ||
| Spices and powders | ||
| Salads | ||
| Dressings | ||
| Ketchups | ||
| Mustards | ||
| Vinegars | ||
| List articles | ||
| Accoutrements | ||
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